tag:blogger.com,1999:blog-7984634303966956591.post882306610349833314..comments2015-12-23T14:12:19.349-08:00Comments on ItsAbbyTime: Pork Sinigang (Filipino Sour Soup)Anonymoushttp://www.blogger.com/profile/03261502363997721426noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-7984634303966956591.post-19841179300008361082013-08-22T09:36:48.000-07:002013-08-22T09:36:48.000-07:00summer photos of the kids are my favorite.summer photos of the kids are my favorite.lindahttp://linda.curious-notions.netnoreply@blogger.comtag:blogger.com,1999:blog-7984634303966956591.post-13772813651961491362013-08-22T11:51:48.000-07:002013-08-22T11:51:48.000-07:00This sounds so interesting! There's an asian g...This sounds so interesting! There's an asian grocery store around the corner from me and I will have to check to see if they have some of the ingredients.Davida @ The Healthy Mavenhttp://www.thehealthymaven.comnoreply@blogger.comtag:blogger.com,1999:blog-7984634303966956591.post-33696975376440115722013-08-22T21:03:44.000-07:002013-08-22T21:03:44.000-07:00Love this dish!Love this dish!yummychunklethttp://yummychunklet.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-7984634303966956591.post-49831392993041262912013-08-22T23:42:22.000-07:002013-08-22T23:42:22.000-07:00Oh my, I remembered having this soup (Sinigang) fo...Oh my, I remembered having this soup (Sinigang) for the first time in Manila (I was there last year): http://veganmiam.com/asia/philippines/manila-corner-tree-cafe, it was a pretty interesting vegan soup. Here's my input about their vegan Sinigang (it's actually Sa Miso): This was one of their specials, also a traditional Pinoy dish. It tasted like a sour miso soup with bit of heat, which I found it unusual. There are variety of vegetables in the soup that I could not identify at all, maybe kangkong (also known as water spinach or morning glory) and chilies and others. I like my miso soup normal, but definitely not tart like that. But it was one of the unique Pinoy dishes I’d tried so far.rika@veganmiam.comhttp://www.veganmiam.comnoreply@blogger.comtag:blogger.com,1999:blog-7984634303966956591.post-25351522885140197142013-08-23T09:02:33.000-07:002013-08-23T09:02:33.000-07:00I haven't had sinigang in years! Love it when ...I haven't had sinigang in years! Love it when it's extra sour! yum!laurahttp://theblogofworldlydelights.comnoreply@blogger.comtag:blogger.com,1999:blog-7984634303966956591.post-14758082835726231992013-08-25T09:08:34.000-07:002013-08-25T09:08:34.000-07:00Awe the kiddos are so cute! :)I love tamarind so t...Awe the kiddos are so cute! :)<br>I love tamarind so this looks perfect! I'm not sure if I've had a filipino dish before, but this sure looks soooo tasty. Can't wait for the vegetarian version!<br>Have a great week! :)Alex@Veggin' Outhttp://www.vegginout.vgnoreply@blogger.comtag:blogger.com,1999:blog-7984634303966956591.post-15590228518102202942013-08-26T09:30:24.000-07:002013-08-26T09:30:24.000-07:00@linda: I love kids photos especially during the s...@<a href="#comment-134" rel="nofollow">linda</a>: I love kids photos especially during the summer. I wish I had more of them out playing.abbynoreply@blogger.comtag:blogger.com,1999:blog-7984634303966956591.post-76860151606737217392013-08-26T10:46:03.000-07:002013-08-26T10:46:03.000-07:00Interesting! I can honestly say I have never had ...Interesting! I can honestly say I have never had Filipino food before, but it looks like I am missing out!Joycehttp://www.sugarlens.comnoreply@blogger.comtag:blogger.com,1999:blog-7984634303966956591.post-11885240368602939682013-08-26T12:46:42.000-07:002013-08-26T12:46:42.000-07:00@Davida @ The Healthy Maven: Just a heads up the b...@<a href="#comment-138" rel="nofollow">Davida @ The Healthy Maven</a>: Just a heads up the broth is very sour. It definitely is an acquired taste. I would suggest getting a tiny bowl and fill it with water and some of the tamarind powder and heat that up and taste it. Making a small sample would be preferable. I know a lot of people don't like this soup cause it is different and interesting. It's way sour and it's almost like the Thai soup Tom Yumabbynoreply@blogger.comtag:blogger.com,1999:blog-7984634303966956591.post-7449009814459717362013-08-26T12:48:40.000-07:002013-08-26T12:48:40.000-07:00@rika@veganmiam.com: It is definitely very unique ...@<a href="#comment-140" rel="nofollow">rika@veganmiam.com</a>: It is definitely very unique and I believe it is an acquired taste. Not sure if you had Tom Yum (Thai) or Pho (Vietnamese) but those soups are also different. I remember when I first had Pho I was really against it but overtime in small doses I started to enjoy it, haha. It definitely is not for everyone, but I read your post in Manila and I am actually impressed that they had a vegan restaurant that allowed you to try the different dishes.abbynoreply@blogger.comtag:blogger.com,1999:blog-7984634303966956591.post-53130066233552345842013-08-26T13:26:49.000-07:002013-08-26T13:26:49.000-07:00@laura: I love the extra sourness! My family like ...@<a href="#comment-141" rel="nofollow">laura</a>: I love the extra sourness! My family like its just right, but I prefer an extra kick, ha!abbynoreply@blogger.comtag:blogger.com,1999:blog-7984634303966956591.post-10061043736392474882013-08-26T13:29:56.000-07:002013-08-26T13:29:56.000-07:00@Alex@Veggin' Out: I am sure that there are a ...@<a href="#comment-142" rel="nofollow">Alex@Veggin' Out</a>: I am sure that there are a ton of dishes that uses Tamarind but I am still find some that do. This is a sour soup and so I believe that it is an acquired taste. It's so yummy though!abbynoreply@blogger.comtag:blogger.com,1999:blog-7984634303966956591.post-38238290547006779322013-08-26T13:31:24.000-07:002013-08-26T13:31:24.000-07:00@Joyce: A lot of Filipino dishes are made with ton...@<a href="#comment-144" rel="nofollow">Joyce</a>: A lot of Filipino dishes are made with tons of innards and I personally am not a big fan of it. However, growing up there were some dishes that I enjoy that I am sure that other people will enjoy as well. For example this soup is so sour and tangy. It is definitely an acquired taste, but as a kid I loved it and I still do. I should post my eggroll recipe soon!abbynoreply@blogger.comtag:blogger.com,1999:blog-7984634303966956591.post-57654191232499820792013-08-26T23:26:03.000-07:002013-08-26T23:26:03.000-07:00Yum this looks so delicious! Do you know of a good...Yum this looks so delicious! Do you know of a good recipe for Sinigang mix? I'm not sure I'll be able to find the packet you're describing.MizzJhttp://justj.canoreply@blogger.comtag:blogger.com,1999:blog-7984634303966956591.post-28824857676764793862013-08-29T15:19:52.000-07:002013-08-29T15:19:52.000-07:00This is my absolute favorite filipino dish besides...This is my absolute favorite filipino dish besides Kare Kare! The sourer the better! :P I really should learn how to cook filipino dishes though... the only dish i know how to make is Adobo. :(Kymhttp://www.livelovelaughlift.comnoreply@blogger.com